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Cinnamon White Chocolate Chunk Cookies | EmmaEats

White Chocolate Cinnamon Cookies

January 23, 2015 by EmmaEats

When I think about treats for Valentine’s Day, generally, I aim to have a sweet for the girls and something savoury for G. I thought this year would be no different. As you might have guessed from the photo, sweet wins. I’m a victim of my chocolate love. Now, while we all know that white chocolate isn’t exactly chocolate (there are no cocoa solids in white chocolate), there is still room for its cocoa buttery creaminess. White Chocolate-dipped strawberries? White chocolate lattes? White […]

Categories: Desserts, Really Yum Yum, Recipes • Tags: baking, Baking and Confections, Chocolate, Cinnamon, Cookies, Dessert, Family-friendly, Food, food-photography, Homemade, Kid-friendly, nut-free, Recipes, spelt flour, Valentine, white chocolate

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Vegan Banana Chocolate Chip Muffins with Cinnamon Crumble | EmmaEats

Banana Chocolate Chip Muffins with Cinnamon Crumble, Vegan & Traditional

May 23, 2014 by EmmaEats

Chocolate. Cinnamon. Banana. Delicious. The girls have been really into muffins again lately. Whether picking a treat from the bakery, at an event that has desserts or just because, muffins are in high demand here. Both girls also adore banana bread. In our house, if chocolate, cinnamon and banana are included, inevitably, a popular recipe is born. Do you have similar ingredients in your kitchen? A much beloved treat, some muffins are considered a breakfast food. These are a little sweeter and lean more to the dessert […]

Categories: Desserts, Really Yum Yum, Recipes, Super School Snacks, Vegan • Tags: baking, Baking and Confections, Chocolate, Chocolate chip, Cinnamon, coconut oil, Coconut sugar, Cooking, dairy-free, Dessert, desserts, Family-friendly, Food, food-photography, Homemade, Kid-friendly, nut-free, quick and easy, Recipes, spelt, Vegan

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Hot Cross Buns, Vegan and Traditional | EmmaEats

Hot Cross Buns, 2 ways – Vegan and Traditional

April 2, 2014 by EmmaEats

You need to make these right away.   Hot Cross Buns. They are as much of an Easter tradition as the Easter bunny and painted eggs. Although I didn’t try them until well into adulthood, Emma was born a fan of hot cross buns. I had intentions of making them for years but my aversion to working with yeast (I’ve gotten past that now – see here, here and here) and the raisins (she loves them, I don’t) has always resulted instead with us picking […]

Categories: Breakfast, Brunch, Desserts, Really Yum Yum, Recipes, Vegan • Tags: baking, Baking and Confections, Bread, Breakfast, Brunch, Chocolate, Cinnamon, Cooking, dairy-free, dates, Dessert, Easter, Family-friendly, Food, food-photography, Homemade, hot cross buns, Kid-friendly, nut-free, Olive oil, Recipes, Vegan, Yeast

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The Ultimate Granola Bar [Vegan, Gluten-free] | EmmaEats

The Ultimate Granola Bar [Vegan, Gluten-free]

February 4, 2014 by EmmaEats

We love to snack. What’s it like in your household? Are you snackers or is there one among you? Katie certainly is. When she’s on the move, which is always, she’s happiest when she has something delectable within easy reach. Emma loves to feel prepared for anything and so, in addition to tissues, hand sanitizer, spare books, an extra pencil and eraser, she often has a snack (or two!) in her school bag to enjoy during recesses. All this snacking […]

Categories: Breakfast, Really Yum Yum, Recipes, Super School Snacks, Vegan • Tags: baking, Baking and Confections, Breakfast, Chocolate, Cinnamon, coconut oil, dairy-free, Family-friendly, Food, food-photography, gluten-free, Granola, healthy, Homemade, Kid-friendly, Maple syrup, nut-free, quick and easy, Recipes, Vegan

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Chocolate Cinnamon Hearts [Vegan] | EmmaEats

Chocolate Cinnamon Heart Cookies [Vegan]

January 28, 2014 by EmmaEats

Love, love, love. Hugs and kisses. Red and pink. Sweets and chocolates. There are a bunch of entities synonymous with modern Valentine’s Day. And, now these Chocolate Cinnamon Cookie Hearts equal Valentine’s Day for us. Chocolatey, with a warm hint of cinnamon spice, these vegan cookies are versatile. I have a few alternatives here so when we make them, there’s a version for everyone. There are ones dipped in deep dark chocolate (my personal favourite), ones filled with raspberry jam […]

Categories: Desserts, Really Yum Yum, Recipes, Vegan • Tags: baking, Baking and Confections, Chocolate, Cinnamon, coconut oil, dairy-free, Dessert, desserts, Family-friendly, Food, food-photography, Gift-giving, Homemade, Kid-friendly, nut-free, quick and easy, Raspberry, Recipes, spelt, Valentine, Whole wheat flour

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Chocolate Cake Cookies [Vegan] | EmmaEats

Double Chocolate Cake Cookies [Vegan]

January 16, 2014 by EmmaEats

Chocolate. If Christmas and Winter are associated with mint, Valentine’s Day is definitely chocolate. And with Valentine’s Day around the corner, it’s the perfect time to start thinking about a chocolate treat for that little someone special. Although these cookies don’t look it, they are incredibly indulgent. Similar to quick cake mix cookies you may have seen elsewhere, these from-scratch cookies are simple to make and require only one bowl (make the flax mixture in a cup). These deep chocolate […]

Categories: Desserts, Really Yum Yum, Recipes, Vegan, Vegetarian • Tags: baking, Baking and Confections, Chocolate, Cookies, Cooking, Dessert, Family-friendly, Food, food-photography, Homemade, Kid-friendly, nut-free, quick and easy, Recipes, Valentine, Vegan

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Chocolate and Olive Oil Truffle Cake [Dairy-Free] | EmmaEats

Chocolate Olive Oil Truffle Cake [Dairy-Free & Gluten-Free]

October 10, 2013 by EmmaEats

So it’s not paper, or silver. Not ruby nor gold. This post is an anniversary of sorts. It’s my 100th EmmaEats…and Katie too! post. Maybe we should have fireworks or champagne. No – let’s have cake.  And chocolate.  Mmmmm – chocolate cake. This particular cake was adapted from Molly Wizenberg’s Winning Hearts and Minds Cake over at Orangette.  Truth be told, Molly’s site and writing influenced me to start EmmaEats and to focus my culinary efforts here. And her cake […]

Categories: Desserts, Really Yum Yum, Recipes • Tags: baking, Baking and Confections, Chocolate, Chocolate cake, dairy-free, desserts, Family-friendly, Food, food-photography, gluten-free, Homemade, Kid-friendly, nut-free, Olive oil, Orangette, quick and easy, Recipes

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Spooky Halloween Cupcakes [Vegan] | EmmaEats

Spooky Halloween Cupcakes, 3 ways [Vegan]

September 26, 2013 by EmmaEats

Trick or treat! Halloween is a lively time at our house — one year, it warranted three costume changes on the big day. Even before we had a family, it was always a highly anticipated holiday. Hopefully, this year won’t be a triple-costume Halloween (there’s a habit I’d prefer to not encourage) but it doesn’t mean we won’t have some fun! These rich, dark, chocolatey vegan cupcakes and their “costumes” are quick and easy to make. This leads to a […]

Categories: Desserts, Really Yum Yum, Recipes, Vegan • Tags: Autumn Recipes, baking, Baking and Confections, Chocolate, coconut oil, Cooking, Cupcake, dairy-free, Dessert, Fall recipes, Family-friendly, Food, food-photography, Halloween, Halloween Cupcakes, Homemade, Kid-friendly, Martha Stewart, nut-free, quick and easy, Recipes

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Vanilla Cake with Perfectly Pink Strawberry Swiss Meringue Frosting | EmmaEats

Vanilla Celebration Cake with Perfectly Pink Strawberry Swiss Meringue Frosting

August 22, 2013 by EmmaEats

Everyday should be a celebration. For us, August is a month of celebrations – from wedding anniversaries (3 of them) to birthdays (6 of them) to EmmaEats’ blogiversary. What have you been celebrating? Can we celebrate together? With so many occasions to mark, we’ll do so with a rich, elegant and splurge-worthy cake. This cake is reminiscent of a cake from my childhood combined with Emma’s dream cake. My childhood cake was layer upon layer of vanilla cake sandwiched between […]

Categories: Desserts, Really Yum Yum, Recipes • Tags: anniversary, baking, Baking and Confections, birthday, Buttercream, Cake, Chocolate, Cooking, Dessert, desserts, Family-friendly, Food, food-photography, Homemade, Kid-friendly, nut-free, Recipes, strawberry

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Oatmeal Spelt Banana Bread [Vegan] | EmmaEats

Oatmeal Spelt Banana Bread, 2 ways [Vegan or Dairy-Free]

August 15, 2013 by EmmaEats

The first day of school will be here in a flash. Truth be told, I’m not ready for the first day of school quite yet. And, I’m pretty certain Emma isn’t either. How about you? Are you and the kids ready to call it quits on summer vacation already? Since the first few days of school will be rather bittersweet, I’m hoping to ease the bitterness with a few treats including these ever popular spelt crust pizza buns and this banana […]

Categories: Breakfast, Brunch, Desserts, Really Yum Yum, Recipes, Vegan, Vegetarian • Tags: baking, Baking and Confections, banana bread, Bread, Breakfast, Brunch, Chocolate, coconut oil, Coconut sugar, Cooking, dairy-free, Dessert, desserts, Family-friendly, Food, food-photography, Homemade, Kid-friendly, nut-free, quick and easy, Recipes, School Snacks, spelt, Vegan, Vegetarian

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Vanilla Bean & Cocoa Pate Sablees [Vegan] | EmmaEats

Vanilla Bean and Cocoa Pâte Sablées [Vegan]

August 8, 2013 by EmmaEats

One cannot predict when inspiration will strike. And, with all the warm summery weather, one might think that turning on the oven for anything, let alone to bake cookies might be the last thing on my mind. Maybe. But probably not. Over Emma’s break from school, we’ve made an effort to explore a few local bakeries and I was pleasantly reminded of a favourite childhood treat when we visited a nearby French patisserie. We’ve since been back a few times […]

Categories: Desserts, Recipes, Vegan • Tags: baking, Baking and Confections, Chocolate, chocolate pinwheels, Christmas, coconut oil, Cooking, dairy-free, Dessert, desserts, Family-friendly, Food, food-photography, Homemade, icebox cookies, Kid-friendly, nut-free, Recipes, Vanilla, Vegan

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Chocolate and Raspberry Cake with Marshmallow Fluff Frosting

Chocolate and Raspberry Cake with Fluffy Marshmallow Frosting [Dairy-free]

July 25, 2013 by EmmaEats

  We’re back! Happy Happy!   We kicked off our summer by celebrating Katie’s birthday with a big old backyard barbecue on a rainy, hot, steamy and finally sunny Saturday. For those that have been visiting EmmaEats for awhile, you might know that our house doesn’t have central air-conditioning so hosting a large group, indoors, in the heat of the summer would likely make for a short and sweaty party! As we were pulling together the last-minute preparations, I was certainly […]

Categories: Desserts, Really Yum Yum, Recipes, Vegan, Vegetarian • Tags: baking, Baking and Confections, Chocolate, coconut oil, Cooking, dairy-free, Dessert, desserts, Family-friendly, Food, food-photography, Homemade, Kid-friendly, nut-free, Raspberry, Recipes

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Candy Cane Fudge

Candy Cane Fudge

January 17, 2013 by EmmaEats

New Year’s resolutions are so overrated. This is the time of year where everyone feels the pressure to get fit, eat well and forego all extravagances after a month of indulgence. Many choose to go cold turkey – me, I prefer a more moderate approach. We eat more healthy foods, we work to get more active, we try to get more sleep and we still enjoy some treats. We’ve enjoyed a version of this fudge before – as Fudgey S’mores. […]

Categories: Desserts, Really Yum Yum, Recipes • Tags: Baking and Confections, Candy cane, Chocolate, Cooking, Dessert, Family-friendly, Food, food-photography, Gift-giving, Homemade, Kid-friendly, nut-free, quick and easy, Recipes

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Macaroons, Ginger Spice Cake and Crispy Mint Chocolate Bark

Homemade for the Holidays – Coconut Macaroons and Crispy Mint Chocolate Bark

December 27, 2012 by EmmaEats

Here’s a little gift to you – from our house to yours. Hope you and your families are having a wonderful holiday filled with much love, health, happiness and joy! Coconut Snowballs adapted from Diamonds for Dessert: Frosty the Snowman (makes 24 1 1/2″ snowballs) 3 1/4 cups unsweetened shredded coconut 3/4 cup vanilla sugar pinch of ground kosher salt 3 egg whites (from large eggs) 1 tsp pure vanilla extract a few squares of dark chocolate Line a baking sheet […]

Categories: Desserts, Really Yum Yum, Recipes • Tags: Baking and Confections, Candy cane, Chocolate, Christmas, Cooking, dairy-free, Dessert, Family-friendly, Food, food-photography, Homemade, Kid-friendly, nut-free, quick and easy, Recipes, Rice Krispies

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Vegan Oatmeal Chocolate Chip Cherry Bites

Vegan Oatmeal Chocolate Chip Cherry Bites

December 6, 2012 by EmmaEats

It can’t be so. Cookies with no nuts, no butter and no eggs and entirely irresistible. Well, it is indeed so. These incredibly flavourful cookies are definite crowd-pleasers and even diehard non-vegans won’t even notice that these tasty morsels are in fact without the butter, egg and nut triumvirate. Emma picked these for her school snack day awhile back and the platter came back clean. Empty. As were the bowls of them at her birthday party. As was the tray […]

Categories: Desserts, Really Yum Yum, Recipes, Super School Snacks, Vegan • Tags: Autumn Recipes, baking, Baking and Confections, Cherry, Chocolate, Chocolate chip, coconut oil, Cooking, dairy-free, Dessert, desserts, Dried fruit, Fall recipes, Family-friendly, Food, food-photography, Homemade, Kid-friendly, nut-free, quick and easy, Recipes, spelt, Vegan

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Maple Caramel Corn - 4 ways

Get the Balance Right — Homemade Caramel Corn, 4 ways

August 9, 2012 by EmmaEats

We’re fresh off a visit to Disney World. One of Emma’s favourite Disney treats, among the many, is caramel corn. In general, it’s off-limits since most varieties are plastered with peanut warnings or contain added nuts. So we’re not talking just any caramel corn here. This is a nut-free, explicitly-stated-on-the-package kind which we only find at one shop over on Main Street.  On past trips, we’ve even returned home with a few bags. This time, however, we didn’t have to! […]

Categories: Desserts, Really Yum Yum, Recipes, Vegetarian • Tags: Baking and Confections, Caramel corn, Cherry, Chocolate, Cooking, Cranberry, dairy-free, Dried fruit, Family-friendly, Food, food-photography, Gift-giving, Homemade, Kid-friendly, Maple syrup, nut-free, Recipes, Vegetarian

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Individual Black Forest Icebox Cake

Don’t Think Twice – Individual Black Forest Icebox Cakes

July 20, 2012 by EmmaEats

A rich, flavourful and gorgeous individual serving-sized cake that requires no baking? Inconceivable! When you don’t have central air conditioning, keeping the house cool during hot weather becomes high priority. We’ve had a lot of hot weather this year. As a result, most of our cooking has been happening outside to avoid turning on the oven or stove. That’s where this cake comes in. It requires no baking and only requires cooking if you decide to make the cherry preserves […]

Categories: Desserts, Really Yum Yum, Recipes, Vegan • Tags: Black Forest, Cherry, Chocolate, coconut, Dessert, desserts, Family-friendly, Food, food-photography, Homemade, Icebox cake, Kid-friendly, nut-free, quick and easy, Recipes, Vegan

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Chewy Dark Chocolate Cherry Oatmeal Cookies

Her name is Cherry – Chewy Dark Chocolate Cherry Oatmeal Cookies

April 12, 2012 by EmmaEats

Originally, I had no intention of posting a dessert recipe this week. We had a big family Easter weekend where we consumed so many sinful sweets like nanaimo bars and lemon squares, chocolate cake and truffles, not to mention the many chocolate eggs from the kids’ Easter egg hunt. After “Feaster”, this week should have been a “get-back-to-healthy-eating” week. But then, as I admired the eggs in Emma and Katie’s Easter basket, I remembered these cookies. Their dark and sweet and […]

Categories: Desserts, Really Yum Yum, Recipes • Tags: baking, Baking and Confections, Biscuit, Cherry, Chocolate, Chocolate chip, Cinnamon, Cooking, Dessert, desserts, Dried fruit, Family-friendly, food-photography, Homemade, Kid-friendly, nut-free, quick and easy, Recipes, spelt

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